Tuesday, October 23, 2018

The Right Tool for the Job!


"Use the right tool for the job" isn't just a slogan for election time, it's a household must. -L.B. Johnson


A few minor chores will have to be done around here this upcoming weekend.  Simple chores requiring more than a screwdriver, a hammer or some Spackle, but I realized that for every household job, there is the right tool for it.

In cooking there are often substitutions made, basil for oregano, honey for sugar, applesauce for oil in brownies. Some things just don't work as well. ( I once substituted Aleppo Turkish peppers for the milder smoked Ancho and made an ex Army Ranger cry.)


Good Kitchen Substitutions

Allspice – 1 teaspoon
Mix 1/2 teaspoon cinnamon plus 1/2 teaspoon ground cloves.

Baking Powder – 1 teaspoon   1/3 tsp. baking soda plus 1/2 tsp. cream of tartar

Buttermilk – 1 cup   1 tablespoon of lemon juice or vinegar plus enough regular milk to make 1 cup (let sit for 5 minutes)


Cocoa – 1/4 cup   1 ounce (square) chocolate (decrease butter/oil in recipe by 1/2 Tablespoon)

Condensed Milk – 1 cup    Heat 1/3 cup of evaporated milk, 3/4 cup of sugar, and 2 tablespoons of butter until dissolved.

Cornstarch (for thickening) – 1 tablespoon   2 tablespoons of flour (cook at least 3 minutes longer to thicken)

Egg – 1 whole egg   1/4 cup of egg beaters or
2 tablespoons of regular mayo (for baking batters only)


Good and Not so Good Romance Substitutions

Romantic Dinner for Two:

Good: Beef tenderloin, roast asparagus, salad and a martini
Not Good: Hot dog with 3 alarm chili sauce and a can of Squirt

Getting ready - Undergarments for off the shoulder dress:

Good: Strapless bra
Not Good: Duct tape

Getting Ready - Cuff Links:

Good: Gold Tie Pins
Not Good: Small bone shaped dog biscuits

Men's Evening Wear:

Good: Long sleeve dress shirt, bowtie
Not Good: Underoos and a cape

Women's Evening Wear:

Good: Something in velvet or silk
Not Good: It requires a key

Why yes, I'd love a back rub:

Good: Warmed Massage Oil
Not Good: WD40

Village Safety:

Good: A Police Officer
Not Good: Slingshot loaded with angry hamster

In the kitchen

Dishwasher Spot-Free Rinse Agent:

Good: White Vinegar
Not Good: Fluoroantimonic Acid

Baked on Oven Grime:

Good: Baking Soda
Not Good: C4

Pets in the Home:

Good: Dogs and Cats
Not Good:  Bison
Miscellaneous

Repairing Glasses:

Good: Needle Nosed Pliers
Not Good: Pipe Wrench

Getting at a Roof Repair:

Good: Hardwood Ladder
Not Good: Hardwood Tree

Receding Hairline:

Good: A good haircut
Not Good: Toupee made of beaver pelt

Repair of Circuit Board:

Good: Soldering Iron
Not Good: Arc Welder

Removing Wallpaper:

Good: A bottle to spray on a mist of warm water and a scraper
Not Good: Propane Torch

Bad Breath:

Good: Chew a Sprig of Fresh Parsley
Not Good: Chewing Tobacco

Relatives giving you a headache:

Good: Advil
Not Good: Anvil

Kitchen Fixture Removal:

Good: Crowbar
Not Good: C4

Front Porch Wasp Nest:

Good: 4 T. of Dawn dish soap per cup of water sprayed 10-20 feet away
Not Good: HK G3 / HK91 . 308 machine gun

Cutting a 2 x 4:

Good: Bench Vice
Not Good: Your knees

Small dent (not hole) in drywall:

Good: Joint compound
Not Good: Bowling ball

Property Line Dispute:

Good: Surveyor results and a homemade pecan bourbon pie
Not Good: Dog Poop

Saturday, October 20, 2018

Saturday Squirrels

Wait - what's that lady doing.  She's throwing 
peanuts on the ground!
I must be wary, I think it's a trap.
One second I'm getting a peanut, the next . . . .
I'll just pretend to get a drink of water and check it out.
Wait - another squirrel just grabbed a peanut!
He was almost at the lady's feet and she didn't bother him.
I'm STILL not sure though.
Maybe if I make myself really tall 
and scary she'll leave.
OK, I'm just going to grab a nut and head for the tree. It's clouded over and she's leaving - it's now or never.
Nom Nom Nom Nom
Hey Lady, can we have some more?

Friday, October 19, 2018

Barkley Memories - Encounter with a Cougar


With the fading evening light and blur of motion, it was hard to get a good picture of the scuffle. But Barkley was unharmed and the cougar escaped to her lair with a glass of Merlot.

Wednesday, October 17, 2018

To the Bridge and Back - On Memory

There are some of you that visit here, that know why this blog started. There are others, dog lovers like us, some brand new visitors from the blog hops, that probably wonder how "The Book of Barkley" (the book, then the blog)  came to be.

My Big Brother, an ex submariner, was diagnosed with Stage 4 Esophageal cancer in 2013.  He and I were adopted together as small children, though I only found out very recently that we weren't biological siblings. But we were closer than lot of siblings, though our careers often kept us thousands of miles apart, when he was under the water, and I was piloting an airplane miles above the earth.

He finished with chemo and radiation, dropping 100 pounds on his six foot two frame.  He moved in with our widowed Dad so they could support one another, and to get out of his house, as he couldn't hold on to it,  having lost his job as a Navy Contractor.  I lived 1500 miles away and had a job that had me living out of the suitcase too often, but I visited them as often as I could, during all of my vacations, and on every long weekend.
He held his own, even if towards the end, everything he ate got smashed in a blender.  Pretty much all he could get down was some protein shakes. (I thought he was joking when he said he'd put my leftover cheese omelet I brought back from a restaurant with some leftovers, in there with the juice, fruit and ice cream but he said it was tasty except "I don't think the hash browns were such a good idea".

But we had some time, to do some grieving, for the loss of  some older family members, including our Step-Mom who stepped to the plate after our Mom died fairly young from cancer.  We also had some time to do some laughing, especially as now he could share all the embarrassing childhood stories with my new husband who met him for the first time.  But we also  had a lot of time alone, up late, talking about our Dad, about growing up (or our inherent refusal to),  He told me more than once "you're a good writer, you need to put this down in a book" and I'd just laugh and say, "maybe after I retire".  He said, " we don't always get to retire, do it now".
At that point, I realized that the one  thing I am glad I did not hear from him in his end days was, "I wish I'd. . ."

I've heard so many people say "I'll do that when I'm older, when I lose 20 pounds, when I'm retired". We got through life saying "I would, but it probably wouldn't work out" or " I'd like to but. . ." We too often base our actions on an artificial future, painting a life picture based on an expectancy that time is more than sweat, tears, heat and mirage.

You can't count on anything. For out of the blue, fate can come calling. Barkley was in fine spirits at my wedding, weeks later limping; a few weeks after that--gone to the Rainbow Bridge.  In a flash, life robbed even of the power to grieve for what is ending. I think back to when my brother and I were kids, going down a turbulent little river with little more than an inner tube and youth, risking rocks and rapids and earth, just to see what was around the bend of that forest we'd already mapped out like Lewis and Clark. The water was black and silver, fading swirls of deep current rising to the surface like a slap, fleeting and gravely significant, as if something stirred beneath, unhappy to be disturbed from its slumber, making its presence known.  A fish, perhaps or simply fate. 

I was in the paint section of a hardware store the other weekend, looking for a brick colored paint to paint a backdrop in the kitchen. I noticed the yellows, a color I painted my room as a teen. I noticed the greens, so many of them, some resembling the green of my parent's house in the sixties and seventies, yet not being exactly the same color. The original was one that you'd not see in a landscape, only in a kitchen with avocado appliances, while my Mom sang as she made cookies. I remember Big Bro and I racing through the house, one of us soldier, one of us spy, friends forever, stopping only long enough for some of those cookies, still warm. Holding that funky green paint sample I can see it as if it were yesterday.  Memories only hinted at, held there in small squares of color.
What is it about things from the past that evoke such responses? A favorite photo, for some, a piece of clothing worn to a special event, a particular meal, things that carry with them the sheer impossible quality of perfection that has not been achieved since. Things that somehow trigger in us a response, of wanting to go back to that time and place when you were safe and all was well. But even as you try and recapture it, it eludes you, caught in a point in your mind between immobility and motion, the taste of the empty air, the color of the wind

Today is a memory that months from now, could be one of those times.  You may look back and see this day, the person you were with, the smile on your face, the simple household tasks you were doing together. Things, so basic in their form, as to, at this time, be simply another chore, cleaning, painting, another ordinary day, while the kids played outside and the dog barked merrily along with them. It might be a day in which you didn't even capture it on film, no small squares of color left to retain what you felt there as you worked and laughed together, in those small strokes of color, those small brushes of longing.

Twenty years from now, you may look at yourself in the mirror, at the wrinkles formed from dust, time and tears around your eyes, at the grey in your hair and you will think back to this day, the trivial things that contain the sublime. On that day, so far beyond here, you may look around you, that person with you in your memory no longer present, and you want it all back. Want it as bad as the yearning for a color that is not found in nature, in the taste of something for which you search and ache, acting on the delusion that you can recreate it, those things that haunt the borders of almost knowing.

You touch the mirror, touch your face and wish you'd laughed more, cared less of what others thought, dove into those feelings that lapped at the safe little edges of your life, leaped into the astonishing uncertainty.

My brother spent years running silent and deep under the ocean, visiting places I can only guess at as he will not speak of it, a code about certain things I share with him.   But I knew the name.  Operation Ivy Bells.  He understands testing the boundaries of might and the deep, cold deep depths to which we travel in search of ourselves.

I too have had more than one day where I stood outside on a pale crescent of beaten earth and breathed deeply of the cold.  I am here, my wings long ago hung up, tools in hand because someone has died and with great violence.  On those days I felt every ache in my muscles, I felt my skin, hot under the sun, the savage, fecund smell of loss in the air, laying heavy in the loud silence. Somewhere in the distance would come a soft clap of thunder, overhead clouds strayed deliberately across the earth, disconnected from mechanical time. I'd rather be elsewhere; the smell simply that of kitchen and comfort, the sounds; only that of laughter. But I knew how lucky I was to simply be, in that moment and alive.  I also knew, how blessed I was that after such days, I came home to my furry, four-legged best friend Barkley, who was my Black Knight in somewhat shedding armor, the soft-coated Kleenex when I needed to cry.

You can't control fate, but you can make choices. You can continue your day and do nothing, standing in brooding and irretrievable calculation as if casting in a game already lost. Or you can seize the moment, the days, wringing every last drop from them. Tell the ones you love that you love them. Hug your family, forgive an enemy (but remember the bastards name), salute your flag, and always, give the dog an extra biscuit. Then step outside into the sharp and unbending import of Spring, a dying Winter flaring up like fading flame, one last taste, one last memory, never knowing how long it will remain.
I said goodbye to my brother that last time, neither of us were certain as to what the future would hold. Had I known that just weeks later, my beloved Barkley would be gone to an aggressive bone cancer, followed just weeks later by my only brother, I might have held him longer, but I wouldn't have played the days out any differently.   For one thing we both agreed on, today is that memory, go out and make everything you can of it.

The Book of Barkley is that memory--for Barkley, for my brother, for all the laughter we wrapped around each other in the end days, to be carried on forward like held breath, in the airless days ahead.

-LBJ

Tuesday, October 16, 2018

Catch and Release Dog

Apparently, I'm going to have to baby gate the kitchen when Abby is home alone or buy a different latch. Someone has learned how to snoot open a small portable storage cabinet.  There's nothing harmful to pets in there, anything dangerous for her to consume goes in the pantry in the basement.  Mostly this cupboards contains some empty jars for canning and a few packs of protein powder I'll throw in my lunch that were behind the jars.  Apparently, someone was drawn to the fruity smell of this single-serving packet of soy protein powder. I got home yesterday and jars were on the floor and I had a surprise in the dining room.

I don't think she ate ANY of it, as it appeared to be spread all over the floor. Not the 50 square miles of hardwood, but on the only expensive area rug in the house.
I will attempt to look momentarily guilty.

Wednesday, October 10, 2018

Hurrican Michael

Sending good thoughts to any of you in the path of hurricane Michael today or in the coming days.

Be safe and may your skies clear up soon.

The Johnson Family

Tuesday, October 9, 2018

Calling On All Yorkie Lovers

Most of you will remember Military Wife and Pug Life.  She took a break from blogging to pursue a dream but we are in regular contact and she is well and happy with her husband and a new Pug Rescue.  The folks she got her rescue dog from have a new rescue that could really use some Power of the Paw.

This senior dog has some special needs and we are asking anyone to consider donating.  Even $5 can help.  The rescue organization is run by the nicest folks and we hope to help.

Saturday, October 6, 2018

Saturday Morning Breakfast Memories

Meals together as a family were a constant as a kid. We were allowed to eat in front of the TV on Friday nights and Saturday nights. The rest of the time it was at a table, though for breakfast on weekdays it was usually just the kids as Mom would eat with Dad as he often left for work quite early.

Those times around the table were good, though as usual, when kids eat together we didn't always behave well. I will admit, somewhere in there, a pea was flung. Dad was Scot/Irish, but Mom was Norweigian. Peas were a staple. I was also quite skinny and physically very active, with a healthy appetite, so one day when I wasn't eating as quickly as I normally did, Dad noticed and said "What's up B, you're eating like a bird", to which my brother R. muttered under his breath, "yeah, Rodan."

You remember Rodan, the murderous superpterodactyl in the Godzilla movies. Rodan was the Japanese monster version of the F15-E and the nemesis of Godzilla. Most of my generation saw them, if only in reruns on Saturday years after they came out, with Godzilla intent on eating Tokyo and battling with an assortment of monsters. They were really cheesy movies, usually dubbed and good for a laugh.

Laughter was a constant in our house, as was home cooking. Food was always a measured production. Nothing gourmet, and rarely something out of a can. Growing up towards the end of the first great depression, Mom learned to make up a delicious meal out of almost nothing left in the fridge. To this day, I still prefer a meal made myself, even if it's wheat crackers and some good brie and a beverage, to something fast food-like. So we ate well. But with active lives, outdoors at every opportunity, walking and running, exploring, running full forward into our life, none of us had a spare pound of flesh.
As a kid those breakfasts were special. We'd start with a beverage. Coffee. Well, the adults anyway, for them, as myself now, coffee was a food, not a drink. We kids got milk and orange juice. I always begged for some coffee (without success) because that wise looking man on the Hills Brothers can, which was wine red and studded with twinkling stars, always looked so content, full of the knowledge of those secret adult rituals as he drank deep from the coffee bowl. The decidedly grown-up feeling of the act itself and the Hills Brothers man with his deep coffee contentment was likely the reason I thought that my parents lingered over the table. And they did, whispering the quiet whispers of long lovers, while we snorted and charged around them, playing soldier and spy.

(As always, click on food photos to enlarge.)
When the meal began, it was a silent flurry of crunchy bacon, the soft doughy texture of homemade pancakes, french toast or rolls, and perfuming us all, the deep-seated comfort of cardamom and cinnamon. The meal would last until every last morsel was taken; it seemed as if we could eat endlessly as if we'd had some successful inoculation at lunchtime and could handle anything. The kids would help my Mom clean up as Mom and Dad lingered around the breakfast table for one last cup of coffee.

As we bustled about, washing up and blowing bubbles at each other with the dish soap, we could hear them, the laughter, and the comfort of their being there. As we finished, I went to pick up from the table the can of coffee with the little man and the stars. But instead, I sat down beside it, full to bursting and simply happy to sit, surrounded by family, unable really, to move past the moment. Whatever laughter there was, there was, whatever deep worries we might all have had still swirled outside our door, but for now, there was something deep and starry in the kitchen. Someplace not just magical, but safe. No matter what happened to us, it seemed like we had these moments to reinforce our bonds, and I lived through many a hard year on the memories of that measureless family security.

This Saturday's breakfast brought that back in small ways, as I gathered with those I love near or near in spirit and thought, the smell of morning coffee bringing a smile to my face, even if I don't have a big brother around to pick on me.

Baked French Toast with Peaches and Walnuts (recipe below). It's a classic recipe from the Pampered Chef which I just tweaked a little bit.


My changes?  I tried adding a little extra of the quality vanilla I use and a couple extra secret seasonings. One of those was Cardamom, used by my Mom in a lot of Norwegian baked goods.

The rest is easy, someday "real" bread, homemade country French here, slathered with a thin layer of cream cheese on each side, poked with a fork and topped with fruit and walnut meats. Then over the top is poured a whipped mixture of eggs, seasoning, pure maple syrup, milk, and butter, baked until puffy and golden. It only takes 10 minutes to put together, and 20-25 to bake. You'll have it on the table before you know it.

It's the perfect family breakfast or you can make it and share with friends. It makes a nice big pan full, perfect for when you have folks over who are hungry enough to eat Tokyo.


Baked French Toast (adapted from a recipe by Pampered Chef )
4 ounces cream cheese, softened
14 slices (1 inch thick) French bread (don't use the smaller baguette size).
1 (29 ounce) can peach slices, drained or a couple of cups of chopped apple slices
 1/3 cup walnuts, halved or coursely chopped
 3 eggs
1 cup less 1 teaspoon milk
1/3 cup maple syrup
3 tablespoons butter melted (halved)
1 tablespoon granulated sugar
1 teaspoon ground cinnamon
1/4 teaspoon cardamon
1/4 teaspoon nutmeg
2 teaspoons vanilla extract

 Heat oven to 400 degrees F.
Spread cream cheese over both sides of bread slices. Place bread in 13 x 9 inch or lasagna style baking pan. Prick bread slices several times. Top with fruit; sprinkle nuts over peaches.

In a large bowl, whisk eggs, milk, syrup, butter, sugar, cinnamon, nutmeg and cardamon (you can just use cinnamon if you don't have the other) vanilla extract and half the melted butter. Pour mixture over bread.

Drizzle the top with the remaining butter.

Bake for 22 to 25 minutes or until firm in center. You could also make this with a couple of good-sized handfuls of blueberries and 1/3 cup granola or almonds instead of the peaches/walnuts.

 Yields 6 servings.

Thursday, October 4, 2018

Pet Cams - the Latest in Canine Technology

If I'm stopped for a train or slowed for traffic I tend to notice roadside advertisements more. One billboard was for a Pet Cam which caught my attention with

 "What is YOUR pet doing during the day?"  

Most of us leave our pets at home as we work.  Some of us have dog walkers that come over, or there is a doggie door to a fenced yard so the dog can get outside and sniff the trees and the grass. Like a baby monitor/cam, the Pet Cam can be set up with multiple cameras so can see your pet both inside and outside - with live feed so you know they're safe.

I thought about getting one for Abby. I try and make sure there is plenty to drink and the home is pet safe, nothing toxic in reach, extra TP out of the way as Abby (like Barkley) loves to snag the extra toilet paper rolls.  But I wonder if I'd really see anything worthwhile if I got one of those "pet cams".

I'm off to a meeting I have to go into the office for.  Let's see what the doggie cam has to say.

8 a.m.
10 a.m.
12 p.m.
2 p.m.
4 p.m.


truck pulling in driveway
I think I'm better off without the pet cam.  Sometimes it's better not knowing :-)

Wednesday, October 3, 2018

Barkley Memoires - Dude!

An old picture of Barkley at my best friends house,  It's sort of a "hippie haven" for rescued cats (I think she has 7 now, in and outside on the sprawling farm type property where the cats were dumped over various winters). There's usually bread baking, herbs trying for tinctures and the smell of incense in the air, a very soothing retreat for both man and beast. However, Goldie, a decided indoor cat who sleeps on the top of the cat hostel, was less than amused with Barkley barking at the chipmunks outside.